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Thursday, 20 September 2012

Poha

Ingredients

  • 1 cup poha(flattened rice)
  • 1/2 teaspoon mustard seeds
  • 1/2 teaspoon lemon juice
  • Chopped potatoes 2 in number
  • 6-7 curry leaves
  • 1 teaspoon turmeric powder
  • Peanuts
  • Salt to taste
  • 2-3 green chillies
  • Coriander leaves
  • 1/2 tablespoon lemon juice
Method of making Poha

  • Wash the poha thoroughly and keep aside.
  • Take a pan and heat oil.Add curry leaves,mustard seeds and green chillies and fry for 1 minute.
  • Then add onion fry till golden brown in colour.
  • Cook for 3-4 minutes by adding potatotes and groundnuts.
  • Finally add poha which are kept aside.Add lime juice and mix well.
  • Garnish with Coriander leaves.
  • Poha is ready.

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