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Saturday, 22 September 2012

Avial

Ingredients

  • 1 capsicum chopped
  • 1 cup grated coconut
  • 1 teaspoon ginger paste
  • 2 teaspoon garlic paste
  • 1 onion chopped
  • 2 tablespoon oil
  • 1 teaspoon garam masala
  • 1/2  teaspoon turmeric powder
  • 1-2 green chillies
  • 1 teaspoon mustard seeds
  • 1 cup chopped carrots
  • 1 cup chopped beans
  • 1 cup water
  • Salt to taste
  • 2 teaspoon dhania powder
Method of Making Avial
  • Firstly we have to prepare coconut milk for which  in a blender mix water and grated coconut to make a smooth mixture.
  • Heat a pan containing oil.Add onions,mustard seeds,turmeric ,garlic,dhania powder and garam masala.Saute for 4-5 minutes
  • Now add chopped vegetables and cook for 3-4 minutes.
  • Finally add the coconut milk and green chillies for another 2 minutes.
  • Avial is ready.





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