Paneer Bhurji

Ingredients

• 1 cup grated paneer(cottage cheese)
• 2 tablespoon oil
• 1 Capsicum
• Chopped coriander leaves
•  2 teaspoon cumin seeds
• 2 tablespoon ginger-garlic paste
• 2 Chopped tomatoes
• 1 Onion
• Salt to taste
• 1 teaspoon turmeric powder
• 1/2 cup Water
• 1 teaspoon Garam masala

Method of Making Paneer Bhurji

• Take a pan add cumin seeds,onions and paste of ginger-garlic and saute for few minutes till light brown in colour.
• Next to this add tomatoes and chillies and fry the mixture well.
• To this mixture add garam masala powder,turmeric powder, little water and salt to taste and blend the mixture well.
• Now add scrambled paneer and chopped coriander to the mixture and fry till the mixture combines well with the mixture.
• Paneer Bhurji is ready serve hot.